Mar 17, 2022 | Food for Thought, Gardening, Life, Spring Time
With January and February behind me and spring just around the corner, I find myself thinking about where I am going. Where am I going with my life, the farm, my business? My mission statement talks of the farm and what it has to offer; not only for myself...
Sep 22, 2018 | Cooking from scratch, Food for Thought
Garlic – Winter Storage, Planting and Recipes Garlic is the most perfect ingredient and a must-have staple in your winter pantry. Read on to learn how to plant, store, cook with and make medicine with Garlic! Planting Garlic One head of garlic weighs a little...
Sep 12, 2018 | Farming, Homesteading Skills, Life
FarmHer with Gloria Varney The episode Gloria Varney invites FarmHer host Marji Guyler-Alaniz into her world to learn about the array of items she sells in her on-farm store. Join Nezinscot’s farm to table journey with everything from fresh produce and essential...
Jun 1, 2018 | Cooking from scratch, Food for Thought, Gardening
Urtica dioica, often called common nettle, stinging nettle or nettle leaf, is a herbaceous perennial flowering plant that is native to Europe, Asia, northern Africa, and North America. Today nettles are used to make tinctures, tea, elixirs and are also wonderful in a...
May 18, 2018 | Gardening, Spring Time
How does your garden grow? Need some help planning your garden or choosing what plants will work best for you lot? Deciding what to plant in your garden is easier than you think. If you plan it right, you can create a simple container garden or raised bed with little...
